The study documented detectable amounts of lead, cadmium, and inorganic arsenic in commercial baby foods as well as other foods commonly consumed by young children, including infant formula, teething biscuits, cereals, and fruit juices. “Parents can’t shop their way out of these exposures by choosing organic foods or by switching from store-bought brands to homemade purees,” the study noted, because these elements are commonly found in many foods. The study recommended a number of actions that could be taken by government and food manufacturers to help address the issue. It also offered simple steps for parents to help minimize exposure.
HBBF is a member of the Baby Food Council, a broad-based group of food companies and academic, government, and NGO partners and advisors. The council seeks to reduce heavy metals levels in children’s food products to as low as reasonably achievable using best-in-class management techniques. Early efforts have focused on identifying foods and ingredients with the most potential to contribute to heavy metal exposure. The council will initially turn its attention to the environment, understanding that heavy metals are widely present in soil and water and may become part of foods as they grow.
Members of the Council are Beech-Nut Nutrition Company, Campbell Soup Company (Plum Organics), Cornell University, Environmental Defense Fund, Gerber Products Company, The Hain Celestial Group (Earth’s Best), Happy Family Organics, and Healthy Babies Bright Futures. The U.S. Department of Agriculture and the U.S. Food and Drug Administration serve as technical advisors.
According to the Financial Times, the Japanese government has approved a U.S. trade deal that will slash Japanese tariffs on U.S. beef just 10 weeks after it was first agreed and less than nine months since the start of negotiations.
According to The New York Times, the Trump administration gave final approval on December 4 to a rule that will remove nearly 700,000 people from the U.S. federal food-stamp program by strictly enforcing federal work requirements.
The European Commission has authorized seven genetically modified organisms (GMOs), all for food/feed uses.
Barry Callebaut, a manufacturer of high-quality chocolate and cocoa products, has been granted a Temporary Marketing Permit (TMP) by the U.S. Food and Drug Administration (FDA), clearing the way to market ruby as chocolate in the United States.
The U.S. Food and Drug Administration (FDA) issued warning letters to 15 companies for illegally selling products containing cannabidiol (CBD) in ways that violate the Federal Food, Drug, and Cosmetic Act (FD&C Act).